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Beef Stew !!!

what you neeeeed:
 
2 pounds beef stew meat
½ cup all purpose flour
1 tablespoon seasoning salt
2 tablespoons olive oil
½ teaspoon black pepper
1 large onion, diced
2 bay leaves
¼ cup Worcestershire sauce
2 cups water
2 heaping teaspoons beef demi-glace (or beef Swanson Flavor Boost)
4 medium to large red skinned potatoes, washed & diced
3 large carrots, peeled & sliced
1 stalk celery, diced
 
READ  The Best Beef Stew Ever
how to make iiiiiit:
 
enjoyyyyyyyyyyy and have a niceeeeeeee meallll !!!
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