6 Granny Smith apples, peeled and cored
6 sweet apples, peeled and cored (good choices are gala, honey crisp, pink lady, or red delicious)
1 tablespoon water
1 teaspoon cinnamon
pinch of nutmeg
Add all the above ingredients to the slow cooker, cover and cook on low 6-8 hours. Serve warm or chilled. We used a 5 quart slow cooker for this recipe but 4 or 6 quart will work.
Yields: 10 servings | Serving Size: 3/4 cup | Calories: 89 | Total Fat: 0 g | Saturated Fat: 0 g | Trans Fat: 0 g | Cholesterol: 0 mg | Sodium: 2 mg | Total Carbohydrate: 23 g | Dietary Fiber: 4 g | Sugars: 17 g | Protein: 0 g | SmartPoints: 0 |