1/2 of recipe (about 2/3 cup): 101 calories, 0g total fat (0g sat fat), 78mg sodium, 26g carbs, 2.5g fiber, 17.5g sugars, 0.5g protein
Freestyle™ SmartPoints® value 1*
SmartPoints® value 1*
Prep: 5 minutes
Cook: 5 minutes
12 oz. (about 2 medium) Fuji or Gala apples, peeled
1 tbsp. cornstarch or arrowroot powder
1 packet no-calorie sweetener (like Truvia)
1/4 tsp. cinnamon
1/4 tsp. vanilla extract
Optional toppings: natural light whipped topping (like Truwhip Skinny or So Delicious Dairy Free CocoWhip ! ), additional cinnamon
Using a tabletop spiral vegetable slicer (like the Veggetti Pro ), cut apples into spaghetti-like noodles. (If you don’t have a tabletop spiral veggie slicer, cut apples into matchstick-sized strips.) Roughly chop for shorter noodles.
In a medium bowl, combine cornstarch/arrowroot powder with 1/4 cup cold water, and stir to dissolve. Add sweetener, cinnamon, vanilla extract, and salt. Stir until uniform. Add apple noodles, and toss to coat.
Bring a skillet sprayed with nonstick spray to medium heat. Add apple mixture, and cook and stir until thick and gooey, 3 – 4 minutes.
MAKES 2 SERVINGS